Strauss & co - 13 October 2014, Cape Town

60 146 A pair of Danish silver dishes, CC Hermann, mid 20th century each circular with beaded border, 415g all in, 17cm diameter (2) R6 000–8 000 147 A Danish sterling silver bowl, designed by Sigvard Bernadotte for Georg Jensen the centre with a stylised dahlia, engraved ‘Sigvard’, stamped Georg Jensen, Sterling, 990A, 280g, 17,5cm diameter R4 000–6 000 148 A Georg Jensen silver Acorn pattern flatware service, mid 20th century, designed by Johan Rohde in 1915 comprising: eight soup spoons, eight fish knives, eight fish forks, eight dinner forks, eight dinner knives, eight dessert knives, eight dessert forks, eight dessert spoons, seven coupe spoons and a pair of butter knives, 2600g all in (73) R55 000–60 000 149 An assembled Royal Copenhagen ‘Blue Fluted Plain’ pattern dinner service, 20th century comprising: eighteen coupes, eighteen coupe plates, eighteen hors d’oeuvres plates, eighteen dinner plates, eighteen side plates, four platters in sizes, a sauceboat-on-stand, a circular bowl, a pair of tureens and covers, eight butter dishes, seventeen small saucers, nineteen coffee cups, ten tea cups, thirty saucers, a coffee can, two further tea cups and four saucers; a miscellaneous group of Royal Copenhagen ‘Blue Fluted Half Lace’pattern wares, comprising: a tureen and cover, an oval platter, a small dish, a sauceboat- on-stand, two side plates, five tea cups, fourteen saucers, underglaze-blue wave mark, green printed factory mark and numerals, the largest platter 41cm long ; and four Villeroy & Boch blue and white silver-plate mounted wine coasters (218) R40 000–50 000 148 146 147 part lot