Strauss & co - 17 March 2014, Cape Town

31 * 47 A George IV silver hot water jug, Rebecca Emes & Edward Barnard, London, 1822 the body and spout chased with a broad band of oak leaves and acorns, with foliate rims, the hinged cover with flowerhead finial, with scroll-capped ivory handle, 870g all in, 24cm high R5 000–7 000 48 A William IV three-piece silver tea service, Joseph Angell & John Angell, London, 1832 comprising: a teapot, two-handled sugar bowl and milk jug, each with octagonal, panelled body, raised on four acanthus-leaf and scroll feet, with scroll-shaped handle, the teapot cover with flower, leaf and pomegranate finial, 1220g all in, the teapot 14,5cm high (3) R7 000–9 000 48 47 49 49 A William IV silver cake basket, Messrs Barnard, London, 1835 of octagonal floriform, the centre engraved with an armorial, the reeded and pierced rim moulded with shells and flowerheads, the pierced swing handle centred with a vacant cartouche, on a conforming spreading foot, scratch weights ‘243=39 13=Ldt’, 1220g, 34cm diameter R10 000–12 000